Tostones

Plantains topped with carne asada, avocado, chipotle aioli, pickled red onions, and crumbled queso fresco.

Jalapeños con queso

Jalapeño stuffed with cheese and wrapped in bacon. Served with chipotle sauce.

Breaded Calamari

Steak Quesadilla

Ceviche

resh shrimp with tomatoes, cucumbers, red onions, cilantro, lime juice, avocado, and Sinaloa-style black sauce.

Cheese Dip

Queso Fundido

Mexican sausage and melted cheese.

Tableside Guacamole

Fresh guacamole

Guacamole con chicharron

Pollo Gratinado

Grilled chicken, onions, and melted cheese served sizzling in a hot skillet.

Cheese Nachos

Chorizo Nachos

Beef Nachos

Chicken Nachos

Nachos Choripollo

Grilled chicken, chorizo, crispy bacon, black beans, pickled jalapeños, melted cheese, and fresh pico de gallo.

Nachos Supreme

Chicken and beef with beans, topped with lettuce, sour cream, cheese and tomatoes.

Nachos de Chorizo con Pollo

Nachos de la Casa

Served with grilled beef and chicken. Topped with lettuce, sour cream, cheese, guacamole and pico de gallo.

Nachos Fajitas Style

Served with beef or chicken, onion, cheese, tomatoes and peppers.

Shrimp Nachos

Grilled shrimp sautéed with onions, cheese, red and green bell peppers and tomatoes.

Quesadilla Ranchera

An 8-inch flour tortilla filled with grilled beef or chicken and served with rice, lettuce, sour cream, guacamole and tomatoes.

Quesadilla Cancún

An 10-inch flour tortilla filled with grilled shrimp, onions, peppers and tomatoes. Served with rice, lettuce, guacamole and tomatoes.

Veggie Quesadilla

A 10-inch flour tortilla filled with grilled mushrooms, squash, peppers, onions, tomatoes and beans. Served with lettuce. sour cream and tomatoes

Quesadilla Fajita

A 10-inch flour tortilla filled with beef or chicken, bell peppers, tomatoes, and onions. Served with rice and beans.

Birriadilla

10” flour tortilla filled with birria, shredded cheese, chopped onions, and cilantro. Served with a beef consommé

Quesadilla El Barco

10” flour tortilla, filled with crab, shrimp, cucaracha sauce, cheese, guacamole, pickled onions. Served white rice and side salad.

Shrimp Ramen

Birria Ramen

Burrito Grande

A 12-inch flour tortilla stuffed with rice, beans and grilled chicken or steak. Topped with nacho cheese dip, sour cream, guacamole, tomatoes and lettuce. Choice of black or refried or charro beans.

Shrimp Burrito Grande

12-inch flour tortilla stuffed with rice, beans and grilled shrimp. Topped with lettuce, sour cream, guacamole and tomatoes. Choice of black or refried or charro beans

Fajita Burritos

Two flour tortillas stuffed with grilled chicken or steak and covered with nacho cheese. Served with rice, lettuce, guacamole, sour cream and tomatoes.

Burrito Chipotle

A 12-inch flour tortilla filled with grilled chicken, onions, rice, and beans, covered in a creamy chipotle sauce. Topped with sour cream and corn.

Burrito Deluxe

One chicken burrito and one beef tip burrito, topped with melted cheese, lettuce, sour cream, shredded cheese, and tomatoes. Served with your choice of black, refried, or charro beans.

Burrito Texano

12-inch flour tortilla stuffed with grilled chicken, beef, shrimp, onions, peppers and tomatoes. Topped with cheese dip, lettuce, guacamole, sour cream and pico de gallo. Choice of black or refried or charro beans.

Burrito El Puerto

urrito stuffed with grilled chicken or steak, Mexican sausage, rice and beans. Topped with cheese dip and pico de gallo. Choice of black or refried or charro beans.

El Volcanito

A flour tortilla with grilled steak or chicken, smothered in white melted cheese sauce. Served with rice and beans

El Paso Grill Special

Grilled chicken breast, tender sliced beef and grilled shrimp with grilled onions and mushrooms. Topped with cheese dip and served with rice, choice of black or refried or charro beans and tortillas.

Carnitas

Tender chunks of pork served with rice, beans, guacamole salad and flour tortillas.

Carne Asada

Tender slices of grilled steak, served with cambray onions, serrano peppers, served with rice, beans and romaine leaf with guacamole fresco, pico de gallo and tortillas.

Arroz Texano

Grilled chicken, beef, and shrimp strips served on a bed of rice with cheese dip, bell peppers, tomatoes, onions, salad, and tortillas

Molcajete For Two

An authentic Mexican feast. A mixed grill of carne asada, cactus, chicken, shrimp, chorizo sausage, onions and peppers. Served in a heated molcajete with queso fresco, frijoles de olla, salsa, avocado, rice, salad, lime and tortillas

El Comal

A combination of grilled chicken breast and steak, topped with grilled shrimp, Mexican sausage, side salad of nopal cactus and queso fresco chunks. Served with a side of rice, beans, chambray onions, serrano peppers and tortilla.

Parrillada Texana

Grilled t-bone, shrimp, chicken, and grilled cambray onions. Served with bell peppers, jalapeño, regular onions, rice, beans, pico de gallo, and tortillas.

Chicken Parrillada

Grilled chicken served with grilled onions, bell peppers, tomato, rice, beans, and tortillas.

Steak El Viejito

Grilled ribeye served with white rice, corn on the cob, onions, mixed bell peppers, and jalapeño

Parrillada Chingon

Grilled octopus, chorizo, shrimp, jalapeños with cheese, serrano peppers, bell peppers, cambray onions, rice, beans, and tortillas topped with queso fresco.

Trio Parrillada

Grilled ribeye, lobster tail, and chicken, served with serrano peppers, mixed bell peppers, white rice, bourbon-glazed potato, and tortillas.

Parrillada Tierra & Mar

Lobster tail stuffed with octopus, shrimp, and imitation crab meat, accompanied by grilled steak and crab legs. Served with steamed vegetables, rice, and garlic bread.

Parrillada Los Cabos

Grilled chicken, arrachera steak, grilled octopus, jalapeño with cheese, shrimp skewer, serrano peppers, mixed bell peppers, onions, queso fresco, rice, beans, pico de gallo, and tortillas.

Molcajete Chingon

sizzling molcajete filled with bacon-wrapped shrimp, grilled octopus, chorizo, grilled steak, chicken, cambray onions, jalapeños, fried cheese, nopales, and our special house salsa. Served with rice, frijoles de la olla, and tortillas.

Molcajete Fabuloso

erved sizzling with crab legs, mussels, shelled shrimp, octopus, scallops, and crab, cooked in a spicy red sauce and garnished with fresh cucumber and pickled red onions.

Tostada de Aguachile

Shrimp in green or red salsa, cook and marinated in lime juice topped with red onion, cucumber, tomato and avocado.

Tostada de Tuna

resh tuna and octopus with mango, lime juice, red onion, tomato, cucumber, and avocado.

Ceviche Especial

Raw, shrimp, callo de hacha and cooked octopus, cured in lime juice, tossed in our signature culichi sauce. Garnished with red onions, cucumber, tomatoes, cilantro, and sliced avocado

Aguachile Vallarta

Green and black aguachile with callo de hacha, fresh scallops, tomato, and cucumber.

Aguachiles

Raw, shrimp cured in lime juice, tossed in our signature culichi sauce. Garnished with tomatoes, cucumbers and red onions.

Aguachile Divorciado

A plate of green and red raw shrimp aguachile, separated down the center with a bed of raw callo de hacha marinated in lime juice dusted with chiltepin

Oysters

Raw oysters

Special Oysters

Half shell oysters topped with raw shrimp and cooked octopus cured with lime. Garnished with tomatoes, red onions, cucumbers and a Culichi sauce

Charola Fria Los Chapitos

Raw callo de hacha and cooked shrimp aguachile tossed in our signature culichi sauce. Garnished with avocado slices, cucumber and red onions.

Charola Fria El Chalino

Cooked octopus, raw shrimp and sliced callo de hacha cured in a aguachile verde, garnished with red onions and cucumber slices.

Charola Mixta

Crab legs, mussels, prawn shrimp and shelled shrimp cooked in a citrus spicy sauce

Charola Tropical

Cooked shrimp, octopus, tuna, and raw callo de hacha, served in a citrus blend with orange, mango, pineapple, cucumber, and avocado

Charola Vallarta

Raw shrimp, callo de hacha and cooked octopus ceviche cured in lime juice and tossed in our signature Culichi sauce

Coctel de Camarón y Pulpo

hrimp and octopus cocktail served in a special cocktail sauce with avocado slices, chopped onions and cilantro

Mendigo Especial

Broth with mixed diced seafood

Camarones al Gusto

Grilled shrimp cooked your style, served with rice, side salad, French fries, garlic bread.

Langostinos

Prawn shrimp cooked in our signature Sinaloa style sauce.

Pulpo Zarandeado

Grilled octopus marinated in a spicy and sweet sauce. Served a side of rice, salad and french fries

Los 3 Gallos

Grilled octopus, served with jalapeño cheese, sautéed bell peppers and onions, white rice, roasted potato, bourbon glaze, and charro beans.

Coco Relleno

Cooked in your sauce option of Sinaloa or a la Crema. Topped with melted cheese. Served with rice, French fries and salad

Mojarra Cucaracha

A whole tilapia fish topped with shrimp in our red homemade sauce. Served with a side of white rice, salad and french fries.

Mojarra Estilo Sinaloa

Whole tilapia fish, deep fried and covered in your choice of our famous Sinaloa-style house sauce. Served with Sinaloa-style cooked shrimp, white rice, french fries, salad, and garlic bread.

Mojarra Frita

A whole tilapia served with rice, lettuce, tomato, cucumber, orange, French fries, and garlic bread.

Red Snapper

Served with french fries, white rice, salad and bread

Camarones El Paso

Shrimp cooked with tomatoes, cilantro, and avocado, topped with cheese dip. Served with white rice, pico de gallo, and four tortillas.

Shrimp Bourbon

Marinated grilled shrimp with mushrooms, onions, peppers and potatoes. Served with rice and beans and guacamole salad

7 mares

Allow 15-20 min. for preparation. A broth loaded with tilapia, shrimp, crab legs, octopus, scallops, and mussels. Served with garlic bread.

Vallarta Special

A grilled tilapia fillet served with grilled shrimp, red and yellow peppers, rice, homemade Val- larta sauce, and a side of bread.

Grilled Salmon

Served with white rice, California-style grilled vegetables, man- go sauce, pico de gallo, and garlic bread.

Shrimp Chimichanga

A 10 inch soft or fried flour tortilla filled with grilled shrimp and covered with cheese dip. Cooked with onions, pep- pers, tomatoes and topped with let- tuce, pico de gallo, guacamole and sour cream.

Camarones

Shelled shrimp cooked in your choice Huichol sauce

Camarones Zarandeados

Butterflied shrimp marinated in a spicy and sweet sauce, grilled and served with white rice and french fries

3 Items

With your choice of mushrooms, spinach or cheese and beans

4 Items

Vegetarian Fajitas

Mushrooms, squash, yellow and green peppers, onions, tomatoes and lettuce with beans, guacamole salad.

Sincronizada

Grilled tortilla sandwich stuffed with mushrooms, spinach, cheese, onions, tomatoes, chopped avocados and sliced jalapeño peppers. Served with rice

Tacos de Lengua (3)

Tacos a la Diabla

Three corn tortillas with grilled beef marinated with diabla sauce.

Tacos de Carne Asada

Three corn tortillas with roast beef tips.

Tacos al Pastor

Three tacos with tender marinated pork with pineapple and red onion. Served on your choice of corn or flour tortillas.

Tacos de Pollo Asado

Three corn tortillas with grilled chopped chicken.

Tacos de Rib-Eye

Three flour tortilla tacos with rib-eye steak, grilled onions and guacamole.

Tacos de Salmon

Three salmon tacos with guacatillo sauce and aïoli, garnished with pineapple and pico de gallo

Quesa-Birria

Three corn tortillas moist in beef consommé, filled with beef birria, onions and cilantro. Finished with a grilled cheesy crust and served with beef consommé for dipping

Fajita Texanas For Two

Chicken, beef and shrimp with bell peppers and onions. Served with two guacamole salad, tomato, rice, beans and four tortillas

Fajita Jalisco

Grilled beef, chicken and Mexican sausage sautéed with onions, peppers, tomatoes. Served with rice, beans, guacamole salad and two tortillas.

Fajita Texanas

Chicken, beef and shrimp with bell peppers, tomatoes and onions. Served with guacamole salad, rice, beans and two tortillas.

Fajita Tierra Firme

Grilled chicken, steak, shrimp, mushrooms, onions and cheese dip. Served with a side of white rice.

Fajita de Camarón

Shrimp with bell peppers, onions, tomatoes, rice, beans and guacamole salad. Served with tortillas.

Fajitas

Tender slices of beef or chicken with bell peppers, onions, guacamole salad, tomatoes, rice and beans. Served with 2 tortillas.

Fajita del Mar

Shrimp, scallops and fish with peppers, onions and tomatoes. Served with rice, beans, guacamole salad and tortillas.

Fajita For Two

Grilled beef or chicken sautéed with onions, peppers and tomatoes, served wtwo orders of rice, beans, guacamole salad and flour tortillas.

Special Steak

Grilled T-Bone steak topped with five grilled shrimp. Served with rice, mushed potato and tortillas

Steak and Shrimp

Rib-Eye steak and grilled shrimp served with grilled onions and mushrooms, rice, guacamole salad and tortillas

Steak Bourbon

Marinated grilled steak with mushrooms, onions, peppers and rosemary potatoe. Served with guacamole salad, rice and beans

Steak El Padre

Grilled Rib-eye steak, grilled squash, asparagus, cherry tomatoes, serrano peppers served with white rice and Bourbon potatoes

Chori Steak

10oz T-bone steak, Mexican sausage, cheese dip, rice, beans and tortillas.

Rib Eye Plate

Grilled rib eye steak served with corn on the cob, white rice, sautéed onions, bell pepper mix, and grilled jalapeño.

Arrachera

Grilled steak, accompanied with sautéed peppers, onions, cactus and frijoles de olla with queso fresco.

El Nopal

Rib eye steak topped with green onions, jalapeños toreados and cactus. Served with avocado, rice, refried beans and tortillas

Enchiladas Supreme

Four enchiladas-one chicken, one beef, one bean, and one cheese, topped with our signature enchilada sauce, cheese, lettuce, tomatoes, and sour cream

Taco Salad

A crisp flour tortilla filled with ground beef or chicken, beans, lettuce, tomatoes, shredded cheese and sour cream

Enchiladas Rancheras

Two chicken enchiladas topped with ranchero sauce, lettuce, sour cream, guacamole and tomatoes. Served with rice and beans

Fried or Soft Chimichanga

Two flour tortillas deep-fried, rolled and filled with beef tips or chicken. Served with rice, beans, and topped with lettuce, sliced tomatoes, guacamole, and sour cream.

Tierra y Mar

Grilled shrimp, scallops, and chicken with red and green peppers, onions, tomatoes, zucchini, and mushrooms.Served on a bed of rice topped with cheese dip

El Churrasco

Arrachera steak slices and chiles rellenos with four shrimp wrapped with bacon and topped with rice, green onions, jalapeños toreados and served with tortillas

Enchiladas Verdes

Three chicken enchiladas topped with special green creamy sauce, cottage cheese and sour cream. Served with rice

Pasta Alfredo

Chipotle Chicken Pasta

Grilled chicken and pasta, topped with a creamy chipotle sauce, broccoli, crumbled queso fresco, and finely chopped cilantro. Served with a side of warm garlic bread.

Carne en su Jugo

Beef strips in brown beans with green tomatillo sauce, topped with bacon, cambray onions, and jalapeño pepper. Served with corn or flour tortillas

Pasta Chipotle

Linguine pasta cooked with shrimp, mussels, and clams in a spicy and creamy chipotle sauce. Served with garlic bread

Pollo Supreme

Grilled chicken breast topped with grilled mushrooms and cheese dip. Served with rice, guacamole salad and tortillas

Topo Pollo

Sliced chicken breast topped with mushrooms, onions, white melted cheese and mole sauce. Served with rice, beans and two tortillas.

Pollo Chipotle

Chicken breast marinated in a special sauce. Served with rice, tortillas and stewed vegetables.

Chori Pollo

Grilled and marinated chicken breast with Mexican sausage and nacho cheese. Served with rice, beans and tortillas

Pollo Relleno

A chicken breast filled with black beans, grilled zucchini, mushrooms, corn, and bacon. Topped with cheese dip and served with a side of white rice

ACP

Bed of rice grilled chicken topped with cheese dip

California Roll

Imitation crab, cucumber and avocado.

El Chalino Roll

Crispy roll filled with shrimp tempura, jalapeño, avocado, cream cheese.

Culiacancito Roll

Cooked shrimp, imitation crab, cream cheese, avocado, cucumber. Topped with dynamite crabmeat salad, eel sauce and spicy mayo.

Shrimp Fajita Salad

Chicken Fajita Salad

Chicken Caesar Salad

Salmon Caesar Salad

A traditional Caesar salad topped with grilled salmon fillet

Ensalada de Nopal

Chopped nopal cactus, white onion, tomatoes, cilantro, avocado, in a lime vinaigrette topped with queso fresco and a touch of chile de arbol

Kids Menu

Include a fountain drink

Sopapilla

Flan

Mexican Fried Ice Cream

Tres Leches

Churros

Churros Lava Cake

Xango Cheesecake